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Digital LCD Cooking Catering Meat Food Cooking Temperature …
WebAug 13, 2024 · Eggs – Cook until yolk & white are firm. Egg Dishes – 160ºF. Fin Fish – 145ºF or flesh is opaque & separates easily with fork. Shrimp, Lobster, and Crabs – Flesh pearly & opaque. Clams, Oysters, and Mussels – Shells open during cooking. Scallops – Flesh is milky white or opaque and firm. Leftovers and Casseroles – 165ºF. WebJul 15, 2016 · ThermoPro TP03 Digital Meat Thermometer for Cooking Kitchen Food Candy Instant Read Thermometer with Backlight and Magnet for Oil Deep Fry BBQ Grill Smoker Thermometer Brand: ThermoPro 119,080 ratings -13% $1399 List Price: $15.99 Get Fast, Free Shipping with Amazon Prime FREE Returns Save 5% on 3 select item (s) Shop items … lakemoor illinois map
9 Best Meat Thermometers of 2024 - Good Housekeeping
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